Oh Joy!

Thursday, November 02, 2006

There was great article in The New York Times yesterday about the latest edition of the Joy of Cooking, and another fun piece about old and out-of-print cookbooks. Both are worth a read, if your are a cookbook-worm like myself. The second article mentioned the site, oldcookbooks.com. It looks like a good resource with an eclectic mix of titles, including everything from How to Give Luncheons, Teas and Showers (Amy Vanderbilt Success Program) to a book called Eskimo Cookbook from 1952 to classics like The Joy of Cooking and Betty Crocker books.



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