A Healthier Waffle

Saturday, February 18, 2012


Not too long ago, my husband and I discovered Bob's Red Mill Buckwheat Pancake and Waffle Mix. This hearty mix packs 6g of fiber into each serving and makes a deliciously nutty waffle that's a whole lot healthier than your usual white-flour mix. We served our buckwheat waffles with real maple syrup and a combination of fruits (blueberries that had been warmed with a little water in a saucepan, fresh black berries and sliced bananas). While our waffles and fruit were nice and healthy, the breakfast sausage, on the other hand, was pure indulgence.

2 comments:

johan said...

We use Bob's Red Hill 10 grain mix with blueberries and extra buttermilk and skim milk. Real maple syrup is a must. Love,
Your father-in-law

JW

Laura Fenton said...

We'll try that one too! Thanks for the tip!

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